The Dietary Reference Intakes are developed using reports from the National Academies of Sciences, Engineering, and Medicine.
Notes on verification
Confirmed by National Academies' own publications and NIH/NCBI resources describing the DRI development process. [tier=silver indep_score=0.925 clusters=2 claim_tier=everyday]
Sources
- Dietary Guidance | National Agricultural Library - USDA (seed:food_and_diet)
- https://www.ncbi.nlm.nih.gov/books/NBK56068/ (corroboration)
- https://www.nationalacademies.org/our-work/dietary-reference-intakes (corroboration)